Kiyan

The elegant Kiyan is a fine dining restaurant serving Indian, Thai and European dishes. The Roseate New Delhi hotel is a spectacular designer oasis of calm and luxury not far from Delhi airport.

PROFILE
Kiyan at The Roseate New Delhi hotel is a world cuisine alfresco restaurant with a European edge, both in terms of cuisine and fine dining experience. The restaurant, set amidst Isfahan columns surrounded by water bodies also offers Indian and Thai cuisine.

MUST TRY:
Pomelo Salad, Prawn Burmese Curry, Lamb Pasanda and Patthar Ke Kebab.

AMBIENCE
Kiyan magically transforms from an elegant brasserie at dawn to finish the day with a spectacular starlit fine dining experience. Kiyan is probably the most romantic restaurants in Delhi. In a unique ambience you can experience fine dining in the Mughlai style.

SERVICE
Kiyan offers world-class services with very friendly and professional staff.

FOOD
On every platter Kiyan offers you fare from select organic, home grown vegetables and meat. Much is seasonal and the hotel has its own two-acre kitchen garden, dairy cows and fruit trees. Kiyan serves an array of hors d’oeuvres with dishes delicately handcrafted by expert chefs, and is an absolute delight for travellers looking for premium all day dining in Delhi.

PRICING
INR 4,000 average price for two.

SUMMARY
For health counscious diners and health afficionados experiencing the luxury fine dining, fusion food, and a six-course wellness menu at Kiyan is a must.